Broccoli cheddar soup is delicious, hearty, comforting, and creamy. But sometimes, I want to have it as a complete meal and require protein to make it more filling, healthy, and wholesome. So what protein goes with broccoli cheddar soup?
Most animal and plant protein sources can easily be incorporated into broccoli cheddar soup. Shredded chicken, crispy bacon, beef strips are fantastic animal protein options.
Nutritional yeast, tofu, and split peas are excellent plant-based proteins to go with broccoli cheddar soup.
Broccoli cheddar soup is often eaten on the side of an animal protein main meal, and sometimes, the meats and plant protein ingredients are added directly into the soup. Either way, it works.
Here is a list of broccoli cheddar soup with a variety of protein options:
Chicken Broccoli Cheddar Soup
You can add chicken breast pieces to your broccoli cheddar soup because it has the highest protein from all the chicken parts. However, shredded chicken thighs or any other bone-in chicken also works wonderfully in your soup.
Bacon and Broccoli Cheddar Soup
Crispy bacon is an excellent protein option to add to your broccoli cheddar soup, and it gives in delicious flavor as well as a layer of texture from its crispiness. It blends well with the creamy soup.
Here are some bacon and broccoli cheddar soup recipes to try:
Ham and Broccoli Cheddar Soup
Pieces of ham add a fun texture and tasty flavor to your regular creamy broccoli cheddar soup. The ham is usually flavorful and makes for the perfect protein source in a cheesy green veg soup.
Here are some ham and broccoli cheddar soup recipes to try:
Ground Beef and Broccoli Cheddar Soup
Ground beef is probably one of the most flavorful and high protein sources to add to soups. You can make your soup directly in the same pot that you cook up the group beef, and all the meaty flavor lifts and binds with the creaminess from the soup and broccoli. It is also a great contrasting texture.
Here are some ground beef and broccoli cheddar soup recipes to try:
Tofu and Broccoli Cheddar Soup
Tofu is a plant-based protein option. You can add crispy tofu pieces on the top of your soup bowl when serving or make your soup by using silken tofu for the creaminess. Either way, you get a delicious high-protein broccoli cheddar soup.
Here are some tofu and broccoli cheddar soup recipes to try:
Split Peas Broccoli Cheddar Soup
Split peas are another high-protein plant-based option. You can add the split peas into the soup for texture and a little bite, or you can blend it smooth and get a greener soup that matches the base vegetable – broccoli.
Here are some split peas, broccoli, and cheddar recipes to try:
Broccoli Cheddar Soup with Bone Broth
If you don’t want to add anything that might excessively change the color, texture, or alter the taste of your broccoli cheddar soup, you can use bone broth instead of water in ingredients. Bone broth holds high nutritional value, including protein, and will intensify the flavor of your broccoli cheddar soup without changing anything.
Here are some broccoli cheddar soup with bone broth recipes to try:
Broccoli Cheddar Soup with Cream Cheese
Cream cheese is an ingredient you can add to the soup-making process. It is high in protein and adds to the creaminess of the soup. You get the saltiness and cheesiness from it and high protein without any change in the texture of your soup.
Here are some broccoli cheddar soup with cream cheese recipes to try:
Broccoli Cheddar Soup with Sour Cream
Sour cream works similarly to cream cheese. You incorporate it into the cooking process of the broccoli cheddar soup for the creaminess, but it works as a high-protein source without altering the texture.
The sour cream goes in the cooking process, so it doesn’t change the taste of your cheesy broccoli soup much.
Here are some broccoli cheddar soup with sour cream recipes to try:
Broccoli Cheddar Soup with Greek Yogurt
Greek yogurt is another incredible high-protein source that works into the ingredient list and cooking process. It adds to the creaminess and does not alter the taste or texture of your most loved broccoli cheddar soup – while still making sure you get your protein.
Here are some broccoli cheddar soup with Greek yogurt recipes to try:
Broccoli Cheddar Soup with Nutritional Yeast
Nutritional yeast is deactivated yeast that comes in a few forms, such as powder, granules, and flakes.
It is a healthy option, and you can use it for various foods in several ways. It is high in protein and works and is a plant-based option. You can incorporate nutritional yeast into the cooking process, which will help the broccoli cheddar soup thicken.
Another way to use it would be to sprinkle the powder or flakes last into the soup once it’s done or even in your serving.
The nutritional yeast gives a cheesy flavor that generally works as a seasoning for green florets; therefore, it is perfect with broccoli cheddar soup while providing high plant protein.
Here are some broccoli cheddar soup with nutritional yeast recipes to try:
See more: What Cheese Goes with Broccoli | What Main Dish Goes With Broccoli and Cheese | What Meat Goes With Broccoli and Cheese | What Bread Goes with Broccoli Cheese Soup | What Protein Goes with Broccoli
Broccoli in Broccoli Cheddar Soup
While there are several protein foods and sources you can use in broccoli cheddar soup for that extra high protein meal and layers of textures and flavors, it isn’t always necessary. Broccoli is a high plant-protein source by itself and works as a fantastic protein addition and its other benefits of being a versatile green vegetable.
If you eat broccoli cheddar soup, you are already getting protein from the mini green tree-shaped vegetable!