Vietnamese food is rich in vegetables, spices, and fruits, rendering it one of the finest cuisines on the planet. Fresh flavors are combined with savory spices to create dishes with a diverse flavor profile, brilliant color, and appealing fragrance. Homemade cooking is the ideal way to get the ultimate Vietnamese taste. These are 25 delicious Vietnamese dishes that you may create at home.
1. Banh Mi
This is one of Vietnam’s most popular street dishes. A soft, fluffy baguette is stuffed with meat, fermented vegetables, spices, and seasoning to make Banh Mi. To create this recipe vegan friendly, pickled tofu is used rather than chicken or pork. For additional flavor and heat, mayo and sriracha are used.
Check the entire recipe here.
2. Vietnamese Crepes
This dish is quite popular in the country’s northeast, south, and center provinces. These delicious crepes are packed with tastes and crunchy delight, thanks to pork, prawns, and bean sprouts.
Check the entire recipe here.
3. Pho
In Vietnam, pho may be found almost anywhere. It’s a beef broth noodle soup with garlic, fish sauce, shallot, and a few aromatic spices. Making the tastiest pho soup from scratch is essential. It may take several hours to boil beef and bones. However, the result is a mouthwatering, meaty flavor!
Check the entire recipe here.
4. PokPok Wings
These seasoned fish sauce-glazed marinated chicken wings get deep-fried until golden. The wings have a rich, unique taste that is salty yet not overly sweet.
Check the entire recipe here.
5. Vietnamese Caramel Shrimp
This shrimp recipe makes the best use of any caramel sauce. The shrimp are fr2ied with the flavorings before being simmered in the caramel sauce until it thickens. For added taste, fish sauce, black pepper, and onions are used. As a consequence, you’ll have one of the most delicious and simple shrimp dinners you’ve ever had!
Check the entire recipe here.
6. Vietnamese Caramel Sauce
Caramel sauce is a rich, thin liquid used to season Vietnamese foods. The sauce is frequently used in savory meals, providing a pleasantly sweet and smoky foundation to the entire flavor.
Check the entire recipe here.
7. Vietnamese Rice Noodle Salad
Another healthful and flavorful Vietnamese cuisine is this rice noodle salad. Succulent rice vermicelli, soft chicken thighs, and crunchy uncooked vegetables and herbs are all combined in this dish. The uncooked components are mixed in nuoccham, a traditional Vietnamese sauce.
Check the entire recipe here.
8. Vietnamese Spring Rolls
Vietnamese spring rolls are a colorful example of how healthy eating can be filling and tasty! Rice paper wraps combine vegetables, fruits, and grains. Wrap them up like burritos, slice them in half, and then offer them with a simple but tasty peanut dipping dressing.
Check the entire recipe here.
9. Vietnamese Mango Salad
You don’t come across a mango salad with an appropriate mix of sweet and savory flavors every day. However, now you can, due to this dish! Moreover, this Hanoi street cuisine is incredibly simple to prepare. The salad also includes coriander, onions, and peanuts, in addition to the juicy mangoes.
Check the entire recipe here.
10. Lemongrass Chicken
Lemongrass chicken from Vietnam is, without a doubt, one of the most delicious chicken meals available! Lemongrass, shrimp paste, sweet chili sauce, and red curry spice are among the ingredients in the marinade.
Check the entire recipe here.
11. Vietnamese Chicken Curry
This is a light, slurpy curry that is best served with crisp Vietnamese baguettes or boiled rice. You may make it as spicy as you like, and based on what’s in availability, you can add different veggies at the end of the cooking process.
Check the entire recipe here.
12. Bánhxèotôm Vietnamese Pancakes
Bánhxèo is a delicious crêpe served with a sprinkling of salad greens and herbs. This one is filled with succulent king prawns.
Check the entire recipe here.
13. Vietnamese Mung Bean Dumplings
These delightfully soft dumplings with mung bean stuffing are a welcome change from crispy delicacies. The savory and delicious mung bean is spiced with salt, pepper, & shallots.
Check the entire recipe here.
14. Vietnamese Papaya Salad
This refreshing salad is made with papaya, raw vegetables, peanuts, and crispy onions, and it’s deliciously yummy and nutritious! The salad is slightly sweetened with orange papaya, and the softly spiced lemon dressing adds zest and brightness.
Check the entire recipe here.
15. Vietnamese Boiled Cabbage
Boiled cabbage is a simple and quick side dish that can be found in practically any Vietnamese home. The one-of-a-kind dipping sauce is what renders it so wonderful. Lemon juice, fish sauce, and chili peppers are used to flavor the smashed hard-boiled egg.
Check the entire recipe here.
16. Vietnamese Garlic Butter Noodles
This 20-minute noodles dish is spicy and buttery at the very same instant, making it a comfortable meal for hectic weekday nights. The garlic-butter mixture is combined with al dente pasta and flavored with fish sauce, oyster sauce, honey, and soy sauce.
Check the entire recipe here.
17. Peanut Sticky Rice
This rice dish is a cut above the rest. The gentle sweetness and saltiness of the tastes are simply divine. It’s an excellent breakfast or snacking combo. The sticky consistency comes from the glutinous rice used in the meal.
Check the entire recipe here.
18. Vietnamese Fried Tofu
Vietnamese grilled tofu is delicious and takes only 20 minutes to prepare. All you have to do is cook the tofu slices till crispy on the outside yet soft on the inside. Serve warm with rice, or eat them plain after dipping them in a delicious scallion-fish mix sauce.
Check the entire recipe here.
19. Prawn and Sweet Potato Fritters
This is another fast, tasty, and crispy treat. In the northern area of Vietnam, this meal is regarded as street food, and it has the right crunchy taste! Cover the fritter with lettuce and other greens for a complete dinner, then dunk it all in fish sauce.
Check the entire recipe here.
20. Vietnamese Shrimp Tacos
Sautéed shrimp, Asian chili, fresh basil, and vegetables make these tacos healthful. Lemon juice, coconut cream, and traditional Vietnamese spices are used to flavor the shrimp.
Check the entire recipe here.
21. Vietnamese Fish Sauce
Although Vietnam has a vast array of sauces, fish sauce remains supreme due to its application in so many Vietnamese dishes. Fish sauce offers a delicious flavor to everything from white rice to wraps to Vietnamese pancakes.
Check the entire recipe here.
22. Purple Yam Soup
Purple yam soup is unlike any other: it’s beautiful, creamy, and just wonderful. It’s full of tasty prawns and fish pieces. The soup’s foundation is created with chicken stock, which adds another depth of flavor.
Check the entire recipe here.
23. Pandan Waffles
Pandan waffles will surround your kitchen with a pleasant aroma in addition to providing a delicious sweet pleasure. The chewy middle of these waffles gets an extra point.
Check the entire recipe here.
24. Vietnamese-Style Turmeric and Dill Fish with Rice Noodles
This meal is a bright yellow delight with a kick of chili and spices. In Hanoi, this Vietnamese dish is very popular. You may quickly create your own meal version.
Check the entire recipe here.
25. Pad Thai Salad
For a fresher, chunkier variation of pad thai noodles, create this vegetarian pad Thai dish with chopped cabbage and spinach. It takes 30 minutes to prepare and includes its own spicy chili sauce.
Check the entire recipe here.