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46 Rice Recipes

Pineapple fried rice served on a carved pineapple.

Are you looking for a quick rice recipe? We’ve figured it out. Whether you’re searching for Spanish rice, rice pilaf, or a hearty rice soup, we’ve compiled a list of dozens of dishes that make use of this versatile grain.

Rice Recipes

Spanish Chicken with Rice in a Single Pot

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One pot Spanish chicken and rice is the ultimate no hassle, no clean up midweek dinner, packed with flavour, natural ingredients, and brilliant colors.

Rice from the Southwest

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After having something similar at a restaurant, we decided to make our own colorful side dish. It goes well with any Tex-Mex cuisine. You may sometimes create a supper out of the rice by adding cubes of grilled chicken breast.

Rice with Coconut

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This wonderful, uncomplicated coconut rice exudes amazing, fragrant coconut flavors, making it the ideal side dish for practically any Thai or South Asian cuisine.

Rice with Lemon Chicken

Lemonade chicken on top of a fried rice.

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If you have a busy lifestyle, you will often want quick-to-prepare meals. This all-in-one chicken meal, with its subtle lemon taste, is perfect for the occasion, and it’s also cheap.

Fried Rice for Vegetarians

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Say goodbye to take-out by making flavorful, Chinese restaurant-style vegetarian fried rice at home in 10 minutes with completely adjustable ingredients.

Chicken with Black Beans and Rice

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This spicy family favorite just requires a few basic ingredients, making it fast and simple to prepare on a weeknight in your pan.

Rice with Cilantro and Lime

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Cilantro lime rice is a light, bright, and vivid side dish that will enhance the flavor of any meal. It’s a one-pot meal that’s fast and uncomplicated.

Jasmine Rice and Tilapia

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The combination of delicate, full-flavored tilapia and fragrant jasmine rice is just divine. Even better, each serving has just 5 grams of fat!

Fried Rice with Curry Chicken

Green curry fried rice with chicken on top.

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During hectic weeknights, create this flavorful curry chicken fried rice with chicken, mushrooms, peas, rice, and curry flavors in less than 10 minutes. Serve with a fresh Chinese garlic cucumber salad.

Burritos with corn, rice, and beans

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When you serve these delectable burritos packed with a fresh-tasting filling, no one will miss the meat. They’re simple to repair and won’t break the bank.

Saffron-Infused Basmati Rice

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In Middle Eastern cuisine, saffron-infused basmati rice is a must-have side dish. With this simple recipe, you can make it in 15 minutes.

Casserole with Chicken and Wild Rice that Won a Contest

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While this unique chicken and wild rice casserole is ideal for a special occasion, it’s so delicious that you’ll find yourself cooking it for regular family dinners. It goes well with crusty rolls or French bread, in our opinion.

Rice Pilaf with Carrots in One Pot

Lamb pilaf fried rice served on a wok.

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With sautéed carrots, onion, garlic, and herbs, and simmered in stock, this fast and simple one-pot rice pilaf with carrots is boosted with so much flavor.

Chicken with Cranberries and Wild Rice

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This exquisite meal has tender chicken cooked in a sweet-tart cranberry sauce. This chicken is excellent, and it’s so simple to make. You’ll like the fact that you can do other things while it bakes.

Stuffed Peppers with Ground Beef

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Ground beef filled peppers are satisfying, tasty, and nutritious. They’re simple to prepare ahead of time and freeze-friendly, stuffed with beef rice and vegetables.

Rice with Peachy Pork

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In this delightful meal that’s great enough for company, peach preserves sweeten the fiery salsa. Using moderate or spicy salsa and spices, adjust the heat level to taste.

Chicken Fried Rice in the Instant Pot

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Chicken fried rice in the instant pot is simple to make, flavorful, and tasty. It’s ideal for a family supper or meal prep on a weekday.

Burritos with Beans and Rice in a Hurry

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In a flash, you can make these meaty and zesty burritos.

Verdura Paella

Verdura paella, Spanish vegetable fried rice.

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This vegan paella shouts “fresh” to us.

Rice with Salsa

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By using a milder or hotter salsa, you can easily adjust the heat level of this popular rice side dish. When time is of the essence, it’s a great way to finish burritos or tacos.

Soup with Chicken and Rice

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On a cold day, chicken and rice soup is a delectable, warm, comfortable, and satisfying feel-good dinner. In a single pot, this dish is simple to prepare.

Rice with French Onion

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What’s not to like about caramelized onions, melted cheese, and buttery rice?

Strudels with chicken and wild rice

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Do you like the buttery crisp of stacked pastry without the sweetness of strudel’s filling? You’ll discover your tasty solution by using store-bought rotisserie chicken.

Burritos with Beef and Beans

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Beef and bean burritos are hearty and substantial, simple to prepare ahead of time, freezer-friendly, and ready in 30 minutes for restaurant-quality Mexican cuisine at home.

Avocado and Cumin Rice

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Rice gets a boost of flavor from cumin, picante sauce, and avocado in this versatile side dish.

Bowls of Baja Chicken

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If a burrito bowl went on a tropical vacation, this is what it would look like.

Fried Rice with Shrimp

Shrimp fried rice on a wok, focused shot.

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This delicious shrimp fried rice is vibrant and flavorful, and it disappears quickly. Crispiness and a sense of heartiness come from the bacon. Consider it if you’re looking for a new main dish or brunch item.

Fried Rice with Seafood

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Takeout is unhealthy, but this one-pan, 10-minute seafood fried rice with tiger prawns is considerably healthier, tastier, and better. It’s the simplest supper for a weeknight.

Pork Chops with Apple-Balsamic Glaze and Rice

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This one-pot pork chop lets you enjoy a little something special anytime thanks to tart balsamic vinegar and sweet apples.

Stuffed Bell Peppers with Vegan Filling

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Brown rice, mushrooms, vegetables, and spices are packed into easy vegan stuffed bell peppers, which are then roasted for 40 minutes. It’s the ideal weeknight meal.

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Soup with Turkey and Wild Rice

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Meaty and filling Chicken may simply be substituted for the turkey in this one-pot leftover turkey wild rice soup. It’s the most soothing way to utilize leftover chicken or rotisserie chicken from the grocery.

Rice Skillet with Chicken

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This classic chicken and rice combo is enhanced by savory flavors and a plethora of veggies. Microwaving leftovers is a terrific way to reheat them.

Rice from the Gulf Coast Jambalaya

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Jambalaya is a Southern dish that is a must-have. Home chefs have been modifying the classic recipe for a long time.

Butternut Squash with Wild Rice Stuffing

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Butternut squash with wild rice and mushrooms is a healthy, hearty, and delicious vegetarian entrée or side dish for autumn. It tastes fantastic with roasted turkey breast and nutty green beans.

Rice and Ham in a Skillet

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This hearty stovetop recipe combines ham, rice, and mushrooms for a delicious flavor combination. It takes just 25 minutes from start to end.

Risotto with Creamy Parmesan (No Wine)

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This wonderful creamy parmesan risotto with seared scallops meal that goes on a restaurant table will up your culinary game!

Rice Pilaf with Mushrooms and Peas

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A rice pilaf may include anything. The addition of peas and young portobello mushrooms adds a pop of color and complexity to the dish.

Rice Pilaf with Lemon

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There’s no need to purchase pilaf mix when you can create your own in under 20 minutes. The lemon zest lends a nice tangy note.

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Salad with Brown Rice from the Mediterranean

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Looking for a hearty, gluten-free supper that’s simple to prepare and doesn’t cost a fortune? Then this Mediterranean brown rice salad is for you!

Rice Casserole with a Kick

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This delicious side dish is made by combining pork sausage, wild rice, and jalapeño to taste. Serve it with cornmeal to make it a main course. It’s simple to prepare ahead of time and reheat for a potluck.

Croutons made with rice

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Gluten-free rice croutons are a wonderful, crunchy, and chewy handmade snack that have the same feel as the greatest part of the rice pot – the crispy bottom!

Soup with Turkey and Rice

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To make supper go faster, use leftover cooked turkey from the fridge. In only 30 minutes, you’ll be ladling up bowls of deliciousness.

Sticky Rice Dumplings Zongzi

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Sticky rice dumplings, also known as Zongzi Chinese tamales, are loaded with sticky rice, pork belly, and shiitake mushrooms and wrapped in reed or bamboo leaves.

Rice Bowl with Asian Chicken

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This nutrient-dense recipe incorporates store conveniences such as coleslaw mix and rotisserie chicken. For big groups, this dish may easily be doubled or quadrupled.

Salad with wild rice, quinoa, and cranberries

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This aromatic salad is high in vitamins and protein. To make it a supper the following day, toss in some leftover roasted turkey.

Stuffed Peppers from Mexico

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Mexican stuffed peppers are a delicious, nutritious, and healthful dinner bursting with vibrant Mexican flavors. It keeps nicely in the freezer and is ideal for meal preparation.

To sum up, rice is one of the most popular staples around the world, and one of the reasons behind this popularity is the food’s versatility. We hope that this blog provided you with some valuable ideas as to how to make the most of rice.